Nostalgie and Professional Plus Catalog - Flipbook - Page 18
Oven cooking
functions
ILVE
Pizza function
Ideal for cooking pizza and bread. Heat
is supplied primarily by the bottom
element which combines with the other
elements at low power settings to create
the ideal conditions for this type of
cooking.
Defrost
Quickly defrosts all frozen foods and
brings them up to room temperature.
Defrosting to room temperature does not
affect the look and flavour of the food.
Intense cooking
Quick intensive cooking with steam
exhaust. Ideal for foods with a crust, like
roast potatoes and vegetables, chicken,
salted fish, etc.
Fan grill cooking
Very fast, deep cooking with excellent
power savings, ideal for dishes like pork
ribs, sausages, kebabs, game, baked
pasta, etc.
Closed door grill
cooking
The ideal function for fast, deep cooking,
for gratins and roast meats, fillets,
Florentine steaks, grilled fish and
vegetables.
Professional Plus Nostalgie